Description:
Built after a traditional wood fired brick oven, the artisan outdoor oven accessory is ideal for pizzas, breads, meats, vegetables and desserts. The ceramic stone promotes even heat distribution and the domed ceiling design mimics the same heating pattern as a wood fired brick oven. Preheats in just 15 min, exceeding 600 deg F if needed.The double-layered ceiling enhances heating dynamics by also cooking from the top down, just like a brick ovenThe built-in gauge gives off accurate temperatures as to how hot your pizza oven is gettingKnow exactly when your stone is up to temperature and ready for cookingThe built-in temperature gauge helps us monitor the internal temperature because when it comes to pizza, the hotter the betterOur stones have the ability to reach 700 deg FYou'll find temperatures like these at the better wood fired and brick oven pizzeriasBecause, when cooked at the right temperature, the pizza crust crisps up without becoming dryCeramic stone material pulls moisture from the dough and promotes ideal crustThe addition to the door keeps internal and stone temperatures consistent, yields a quicker warm up period and helps keep debris/dust out while not in use
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